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On the other hand, in-premise consumption is yet to recover fully to pre-COVID levels and will take longer, he added. We are adhering to those restrictions and dine-ins can't be open all the time We have a longer journey of recovery in those parts of business," Menon said.

When asked about the second wave of COVID, he said the company is better prepared with the learnings from the year, specially on safety and hygiene protocols for dine-ins and operating through contactless deliveries.

We will make sure that in case dining rooms have to be temporarily closed again because of restrictions, we will make sure that consumers have access to the brand in a way which they would like," he said. Sign In. Latest Must Read Markets. Economy Corporate Markets. Preparing data. The full dataset Fast Food Outlets Worldwide by Countries contains 26 data items and you can smartly rank, query and segment data based on region.

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